Whiskey Tastings
Raise a Glass to Irish Excellence
Registration is required, so get your tickets early, as seating is limited. This year’s tastings will take place throughout the weekend in the Whiskey Tasting Tent.
Introduction to Jameson Irish Whiskey
$50 / Ticket
Lineup: Redbreast 12, Green Spot, Black Barrel, Redbreast Lustau, Caskmates Stout, BONUS Triple Triple
- Friday at 5:30 p.m.
- Saturday at 1:30 p.m.
Jameson Premium Irish Whiskey Tastings
$99 / Ticket
Lineup: Midleton Barry Crocket, Midleton Very Rare Vintage Reserve, Redbreast 18, Redbreast 27, Redbreast 21, BONUS Triple Triple
- Friday at 8:30 p.m.
- Saturday at 4:30 p.m.
Irish Whiskey Mixology Experience
$30 / Ticket
Learn how to create refreshing summer cocktails featuring Jameson Irish Whiskey.
- Friday at 7 p.m.
Redbreast Flight Presentation
$65 / Ticket
Lineup: Redbreast PX, Redbreast 12, Redbreast Lustau, Redbreast 12 Cask Strength, Redbreast 21, BONUS Redbreast Tawny Port
- Saturday at 7:30 p.m.
Jameson Irish Whiskey Tasting and Trivia
$50 / Ticket
Lineup: Redbreast 12, Green Spot, Black Barrel, Redbreast Lustau, Caskmates Stout, BONUS Triple Triple
- Saturday at 6 p.m.
Irish Whiskey and Cheese Pairing presented by Black Radish Creamery
$85 / Ticket
Join us for a unique tasting event featuring curated pairings of Jameson whiskey and artisanal cheeses. Discover the perfect harmony between the smooth, iconic flavors of Jameson and the diverse textures and tastes of carefully selected cheeses.
Pairings: Blankston and Green Spot, Ossau Iraty and Redbreast 12, Raclette and Jameson Black Barrel, Prairie Breeze Cheddar and Yellow Spot, Baley Hazen Blue and Redbreast Caskmates 12
- Saturday at 3 p.m.
- Sunday at 2 p.m.

Midleton Barry Crockett
Bearing the name of the celebrated second generation Midleton Master Distiller, Midleton Barry Crockett Legacy represents a selection of pot still whiskeys that have been matured exclusively in American bourbon barrels with a subtle contribution from a pot still distillate that has matured in an unseasoned American barrel.

Midleton Vintage Release
Created in 1984 and released annually since then, Midleton Very Rare is one of the most exclusive and sought after Irish whiskeys. Once a year our Master Distiller hand selects only the finest and rarest whiskeys available to him and then carefully blends them.

Jameson 18
Matured for 18 years in hand-selected oak casks from Europe and America, this rare whiskey is finished in first-fill bourbon barrels. This rite of passage introduces subtle traces of vanilla to an exceptionally balanced, mellow whiskey with a lingering finale of wood, spice and toffee. An elder statesman of our portfolio, each bottle of this unique whiskey is individually numbered.

Redbreast 21
Redbreast 21 year old is the finest representation of the signature Redbreast sherry style - it is the oldest and richest expression of Redbreast ever produced; and the 21 year ageing process introduces new levels of depth, flavor and taste to create an inherently complex and ultimately, rewarding whiskey.

Redbreast 27
The oldest permanent release in the Redbreast family, 27-Old is a Single Pot Still Irish Whiskey comprising exclusively of Pot Still whiskeys which have been triple distilled, matured in the finest bourbon, sherry and ruby port casks for no less than 27 years, and left untouched.

Bonus: Jameson Triple Triple
Triple-distilled, triple-casked…and triple smooth. Jameson is always bringing new friends to the table. This time, Jameson introduced their bourbon and sherry casks to hand-selected chestnut casks. Jameson Triple Triple is velvety smooth, with notes of toffee, cacao, and toasted almonds, and a luxurious finish. Always triple-distilled – and now triple-casked for more layers of flavor and an extra drop of smoothness. Best served the rocks or in our signature Triple Triple Mint Sour.

Joe Nicol
Whiskey Ambassador
With over 15 years in the industry, Joe has had an Irish Whiskey or two. After designing and running multiple bars across the country and stirring up some award-winning cocktails, he’s ready to do the thing he loves most: tell stories and talk whiskey. On a mission to spread the gospel of Ireland’s greatest export (sorry, Bono!) and give back to the trade community, Joe is guaranteed to charm in front of any crowd with his palpable passion and deep knowledge of spirits.